Dining at the Limerick Strand Hotel

The Limerick Strand Hotel makes your comfort & safety a priority in our spacious dining areas. Adhering to social distancing guidelines enjoy our riverside AA rosette River Restaurant & Bar. We are renowned for our warm and welcoming service, along with award winning delicious dishes made from locally sourced produce.

The River Restaurant & Bar boasts floor-to-ceiling windows offering stunning river & city views.
Enjoy Al Fresco dining during the long summer evenings on our outdoor Terrace overlooking the Shannon.

Executive Chef Tom Flavin & his wonderful team of chefs focus on surpassing the expectations of our guests, by using the freshest local ingredients.

Expertly prepared then served simply & fresh, you can really Taste the Place. We are fortunate to be living right in the middle of the Wild Atlantic Way and in the heart of the Golden Vale with some of the best raw ingredients in the world, a great larder for our kitchen team.

It is difficult to put into words the dedication, passion & enthusiasm that exudes from Tom Flavin our Executive Chef, a Failte Ireland Food Champion.
Over the past 10 years we have been lucky to develop our strong local food message and passion behind it on a national basis.
The food speaks for itself, an ethos of championing local producers.

Tom is a highly innovative individual constantly striving to educate our guests on the importance of local food produce and does so through his inventive local food menus. Hence the birth of our “Taste the Place” menu celebrating food provenance and local suppliers. Our exceptionally good value menus allow you to really Taste the Place

The well-being and the safety of all our guests and staff members remains our utmost priority.
CLICK HERE for further information on our Covid-19 Safety Policy & our Failte Ireland Safety Charter Accreditation

Whilst reservations are not essential, we recommend making reservations in advance to avoid disappointment and wait time. Call 061 421800 or Book Online.