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Munster Mile Menu at The River Bar & Restaurant
Crafted entirely from Munster-sourced ingredients
Join us at the award-winning AA rosette River Bar & Restaurant for our Munster Mile Menu.
At Limerick Strand Hotel we take our food very seriously. Executive Head Chef Paddy Anslow supports all things local, always seeking new local suppliers and supporting small artisan producers. This dedication shines across every menu, reflecting a deep-rooted commitment to our region’s flavours. For over a decade, we’ve been leaders in the farm-to-fork and traceability movement, ensuring guests experience the freshest, most authentic ingredients.
New for the 2024 season is our Munster Mile menu, where each dish marked with an “M” is crafted entirely from Munster-sourced ingredients, celebrating the rich agricultural heritage and exceptional produce of our region. By partnering with Munster farms and dairies, we offer a true taste of the Wild Atlantic Way right here in the heart of the Golden Vale.
We recommend making reservations in advance to avoid disappointment and wait time
Call 061 421800 or Book Online