Award Winning Breakfast

Awarded Best Hotel Irish Breakfast Menu at the Georgina Campbell's Irish Breakfast Awards 2020, the River Restaurant is the perfect place to relax over stunning views of the Shannon whilst you help yourself to our superb breakfast buffet.  We offer over 100 items on our breakfast buffet.
As well as the usual fruits and juices, fresh fruit salad and porridge with Limerick honey, there's a tempting range of breads and pastries baked in-house, a healthy smoothie station, an extensive tea and coffee menu and hot dishes, alongside a good rendition of the full Irish featuring local breakfast meats

Tom Flavin and his culinary team pride in serving the finest quality of Irish  cuisine. All of our menus including breakfast reflects a passion for high quality locally grown produce. We partner with as many local farms & dairies as possible to source the finest fresh ingredients which allows us to take pride in our unique Irish menus.  

We use real, fresh, high quality, locally sourced produce which makes Ireland’s food industry the best in the world.  Our executive chef Tom Flavin wants to offer guests a pure taste of the Wild Atlantic Way and works extra hard to get there supporting local artisan producers along the way hence offering a dining destination that has the heartbeat of Limerick city. 
We proudly use as many local producers as possible in our full Irish offering incuding: McCarren Irish Bacon, Flesk Meats Pork Sausages, Leah’s Traditional Irish Black & White Pudding  & Croom Scrambled Free Range Egg

Tom also operates an in-house bakery selection making freshly baked breads and muffins daily.  In addition we make our own homemade chutneys and jams.

The kitchen team works hard to make food provenance and seasonality a point of difference. Sample local Limerick Honey straight from our natural honeycomb sourced from Sean Duggan, Croom Co. Limerick 

We have recently added a chef's station to our offering where our breakfast Chef will happily create fresh egg dishes including pancakes & omelettes 

Served 7 Days a week  
Monday - Friday  - 7:00am-10:00am  
Saturday & Sunday - 7:00am-11:00am  

€16.00 per person 

Breakfast is open to residents and non hotel residents  

For reservations & more information please CLICK HERE